Celebrating the holiday season at Domaine du Coq Enchanté guarantees an unforgettable festive interlude, where conviviality is as much a part of the experience as the food. Don't miss the opportunity to savor the gourmet and refined cuisine of our chef Endy and enjoy a sensory and communal experience centered around homemade dishes.
The culinary art of the Domaine
A passionate, instinctive, and inventive chef, Endy draws inspiration from his travels and experiences in exceptional locations. Committed to local produce, which he skillfully reinterprets, he offers unique dishes that will surprise your senses and delight your palate.
From the subtle marriage of flavors to the surprising textures, each dish is designed as an experience to be shared and enjoyed. From appetizer to dessert, let yourself be seduced by creations that reflect the culinary art of the Domaine: authentic, generous, and elegant.
La Cuisine du Domaine works with seasonal products, selected with exacting standards, favouring short supply chains, organic and sustainable products, AOC and AOP products, with the aim of supporting the local economy and reducing our carbon footprint.
Each menu we create offers a food and wine pairing.
Enjoy, we'll take care of everything!
By opting for the special holiday menu prepared by our chef, you will not only save yourself the trouble of searching for an unusual menu, shopping and preparing the dishes, but you will also enjoy a true culinary experience!
Whether you choose a private chef service at La Pommeraie or a catering service (menu delivered to your home with reheating instructions), all you have to do is sit back, relax, and enjoy!
Treat yourself to the magic of the holidays, enhanced by a menu that will enchant your taste buds!
Special holiday menu
